• Sjoberg/Scanpix—AFP/Getty Images

    Southeast Asia Doesn’t Want to Choose between China and the U.S.

    The U.S. Wants China’s Neighbors to Take Sides. But Based on America’s Record, Why Would They?

    Bryanna Entwistle

    If history provides a guide to the future, upholding human rights will continue to be sidelined in the U.S.’ Southeast Asia policy, and priority will be given to relationships and policies that benefit the U.S. as it seeks to build leverage over China. Given the history of America’s involvement in the region—especially in the case of Cambodia—Southeast Asians are understandably skeptical of American promises to champion human rights and protect their interests. Read full story>>

  • Pedro Pardo—AFP/Getty Images

    What to Make of China’s Moves in the Middle East

    A ChinaFile Conversation

    Carice Witte, Joyce Karam & more via ChinaFile Conversation

    What does Beijing expect to gain from the intra-Palestinian peace talks? What considerations shape China’s position on the Israel-Gaza conflict, and on the wider geopolitical picture of the Middle East? How does China’s support for Iran factor into its strategies? What can we expect next? Read full story>>

  • Kevin Frayer—Getty Images

    Sideline Sinology

    Peter Hessler

    In August, when I visited Wuhan, I met with a young building-company manager who had worked on the construction sites of various emergency clinics and quarantine facilities during the city’s outbreak. “The pandemic is like a mirror,” the manager told me. “A person can see himself more clearly, both his good qualities and his bad qualities.” This pandemic mirror applied to China as a whole. The first phase of the outbreak revealed many terrible qualities of the system: the lack of a free press,... Read full story>>

  • (AFP/Getty Images)

    How Safe Is China’s Food in Light of the Fuel-Tanker Cooking-Oil Scandal?

    A ChinaFile Conversation

    Isabel Hilton, Yaling Jiang & more via ChinaFile Conversation

    Melamine-tainted milk, rat meat sold as lamb, recycled cooking oil sourced from restaurant waste or even sewers, rice containing poisonous heavy metals: food safety scandals were extraordinarily frequent in China in the first 15 years of the 21st century. In the last few years, there have been far fewer such reports, thanks, apparently, to increased regulation and inspections. However, in early July, the Beijing News, a state newspaper, reported on fuel tanker trucks being used to transport... Read full story>>

Recent Stories

Media

07.23.24

ChinaFile Presents: Peter Hessler’s ‘Other Rivers: A Chinese Education’

Peter Hessler & Vincent Ni
On July 17, ChinaFile hosted the launch of Peter Hessler’s Other Rivers: A Chinese Education, a memoir of his two years teaching at Sichuan University in Chengdu from 2019 to 2021. The book explores elementary and college education, China’s handling...

Features

06.17.24

“The Police’s Strength Is Limited, but the People’s Strength Is Boundless”

Jessica Batke
In some ways, “vigilantes” are the opposite of what their name suggests: rather than rogue agents meting out street justice, they are individuals deemed trustworthy by authorities, working under the guidance of local police forces, deputized to...

Features

06.10.24

The Committee that Ended the Age of Engagement?

Charles Hutzler
The U.S. Congress’ special China committee has a packed agenda for the few months left this term. But its most consequential work may be done: a more confrontational U.S. policy towards China. The Select Committee on the Strategic Competition...

Viewpoint

05.13.24

Beijing’s Culinary Crusade: Erasing Uyghur Identity through Food

Timothy Grose
Instruction began early on a November 2018 morning. This lesson was not taught in a classroom, but in a makeshift kitchen as part of Xinjiang’s “household school” program. There, a teacher stood before her class of adult women and asked: “What do...

Viewpoint

05.10.24

Why the African Union Stopped the Donkey Hide Trade with China

Lauren Johnston
The African Union’s unprecedented decision to ban the trade of donkey skin ended a hitherto fast-evolving China-Africa business. It also is the result of an unusual agreement between the 55 African Union member countries on a matter that affects...

Updates to Our Database of Arrests under the Hong Kong National Security Law

We updated our suite of graphics tracking the impact of Hong Kong’s National Security Law. The law, which went into effect on June 30, 2020, and the allegation of “sedition,” have been used to arrest 292 individuals, charge 159, and convict 71 as of...

Features

03.08.24

Xinjiang Authorities Are Retroactively Applying Laws to Prosecute Religious Leaders as Criminals

Darren Byler from Foreign Policy
Sholpan Amirkhan and her aunt gasped when the guards carried her brother-in-law Nurlan Pioner into the Jimunai County People’s Court, on the border with Kazakhstan in China’s western region of Xinjiang. He was gaunt, and a fetid smell followed him...

Media

11.01.23

ChinaFile Presents: China Reporting in Exile

Annie Jieping Zhang, Li Yuan & more
ChinaFile and The New York Review of Books co-hosted a panel discussion with Chinese journalists working from abroad. Participants included reporter, editor, and digital media entrepreneur Annie Jieping Zhang, New York Times columnist Li Yuan,...

Explore the Site

The New York Review of Books China Archive

from New York Review of Books
Welcome to the New York Review of Books China Archive, a collaborative project of ChinaFile.org and The New York Review of Books. In the archive you will find a compilation of full-length essays and book reviews on China dating from the Review'...

Photography & Video

Photo Gallery

07.24.19

‘I Love HK but Hate It at the Same Time’

Todd R. Darling
A central issue many of the Hong Kong people in my portraits are wrestling with is how to define an identity and being challenged in that pursuit by cultural, social, or political pressures. There is a lot of frustration and anger over the recent...

Books

Books

03.12.20

China and Intervention at the UN Security Council

Courtney J. Fung
Oxford University Press: What explains China’s response to intervention at the UN Security Council? China and Intervention at the UN Security Council argues that status is an overlooked determinant in understanding its decisions, even in the apex cases that are shadowed by a public discourse calling for foreign-imposed regime change in Sudan, Libya, and Syria. It posits that China reconciles its status dilemma as it weighs decisions to intervene, seeking recognition from both its intervention peer groups of great powers and developing states. Understanding the impact and scope of conditions of status answers why China has taken certain positions regarding intervention and how these positions were justified. Foreign policy behavior that complies with status, and related social factors like self-image and identity, means that China can select policy options bearing material costs. China and Intervention at the UN Security Council draws on an extensive collection of data, including over two hundred interviews with UN officials and Chinese foreign policy elites, participant observation at UN Headquarters, and a dataset of Chinese-language analysis regarding foreign-imposed regime change and intervention. The book concludes with new perspectives on the malleability of China’s core interests, insights about the application of status for cooperation, and the implications of the status dilemma for rising powers.{chop}

Books

03.24.20

Vernacular Industrialism in China

Eugenia Lean
Columbia University Press: In early 20th-century China, Chen Diexian (1879-1940) was a maverick entrepreneur—at once a prolific man of letters, captain of industry, magazine editor, and cosmetics magnate. He tinkered with chemistry in his private studio, used local cuttlefish to source magnesium carbonate, and published manufacturing tips in how-to columns. In a rapidly changing society, Chen copied foreign technologies and translated manufacturing processes from abroad to produce adaptations of global commodities that bested foreign brands. Engaging in the worlds of journalism, industry, and commerce, he drew on literati practices associated with late-imperial elites but deployed them in novel ways within a culture of educated tinkering that generated industrial innovation.Through the lens of Chen’s career, Eugenia Lean explores how unlikely individuals devised unconventional, homegrown approaches to industry and science in early 20th-century China. She contends that Chen’s activities exemplify “vernacular industrialism,” the pursuit of industry and science outside of conventional venues, often involving ad hoc forms of knowledge and material work. Lean shows how vernacular industrialists accessed worldwide circuits of law and science and experimented with local and global processes of manufacturing to navigate, innovate, and compete in global capitalism. In doing so, they presaged the approach that has helped fuel China’s economic ascent in the 21st century. Rather than conventional narratives that depict China as belatedly borrowing from Western technology, Vernacular Industrialism in China offers a new understanding of industrialization, going beyond material factors to show the central role of culture and knowledge production in technological and industrial change.{chop}

Notes from ChinaFile

35 Years Later: A Retrospective of Our Work on the 1989 Tiananmen Protests and Crackdown

This year is the 35th anniversary of the 1989 mass demonstrations in Tiananmen Square in Beijing, and elsewhere around China, and their brutal suppression on June 4. The memories of these events are receding into the past, a process greatly aided in...

“It’s Too Convenient to Say That Xi Jinping Is a Second Mao”

Nick Frisch & Chun Han Wong
The Chinese Communist Party, an organization of over ninety million members, remains opaque to many outsiders, even within China. Wall Street Journal reporter Chun Han Wong spent years in Beijing documenting social, political, and economic changes...